Tomato
Roasted Vegetables with Tomato Pulp and Avocado Herb Mayo
I prepared this for a weekend lunch when I wanted to use up all the veggies in my fridge. The avocado cream from my kibbeh post and the cooked tomato pulp (remains from a tomato sauce that I had prepared from the night before) were a great accompaniment to serve with some toasted pita pockets. [...]
What to do with leftovers? Make Mushroom Linguine with Olive-Tomato Tapenade and Parsley Sauce
Do you remember the Parsley Garlic Butter Sauce from my previous post? I was able to sneak it into my pasta dish and make another meal for my family. I was not planning on sharing the recipe, but my husband really liked it and the only way I will remember to make it again is [...]
Mediterranean Spaghetti with Eggplants, Broccoli & Garlic-herb Tomatoes topped with Feta Cheese
I love pasta! I love it for its convenience, versatility and friendliness. I can have it pretty much every day, but I try to limit to once a week. If I am running low on time, or when I am trying to save items from the fridge, pasta can act as my savior. If you’re [...]
Chicken in Tandoori BBQ Sauce with Scallion Blini
Here is a fun way of having chicken – with tandoori bbq sauce. I was inspired to make this dish because my hubby loves tandoori chicken. I am glad I made it since he really enjoyed the flavors of the sauce on the chicken. My only comment is that you can totally skip the blinis [...]
Red Lentil Tomato Bulgur/Burghul Pilaf
Knock. Knock… Hope you have not left. I missed all of you very much. It’s been too long since my last post. I have lots of reasons why it took me too long to come back… shopping, holidays, New Year, family, kids, work, stress, laziness, sadness, confusion… should I say more? Happy New Year even [...]
Panini: Caramelized Mushrooms & Onions with Armenian Braided String Cheese
I happened to be at an Armenian bakery last week to pick up some dessert for my kids’ doctor. I wanted to thank her for her last month’s generosity –by taking her office some sweets and to thank her for treating my cold last month free of charge. Can you believe it? She did not [...]
Red Lentil and Bulgur Balls (Kebe/Kufte) with Mint Tomato Salad
This was a quick weeknight meal… I decided to make this last night because it was quick, kid-friendly, healthy and most important tasty. But before I share the recipe, I want to share with you some Halloween artwork. As I was uploading my recent pics from our camera, I came across some photos of my [...]
Armenian Bruschetta with Pomegranates & Mint
I made this last Friday after my grocery shopping trip… It was too late for dinner so instead I wanted to have something that my husband and I can munch on for a late night “dinner.” How did I arrive to my conclusion of making Armenian Bruschetta? Well, I wanted to use the Armenian loaf [...]
My Mom’s Favorite: Mango Chutney, Prosciutto and Paneer Garlic Naan Pizza
Many of you know what an avid fan I was watching the Next Food Network Star this season. Originally rooting for a friend to win, after her departure I then became totally and madly in love with Aarti Sequeria, known as Aarti Paarti. Her Indian inspired dishes with a twist have given me a new [...]
Quick & Healthy Fava Beans, Chickpeas, Olives with Tomatoes
I love cooking with chickpeas. This dish is healthy, kid-friendly, quick and tasty and very filling. Everyone in the family loved it! It is perfect for lunch – filled with lots of flavor, fiber and energy! The best part is that you can make this anytime you want a meatless dish, or do not have [...]
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